Sunday 16 April 2017

Peanut Butter Chicken Wings Recipe.


Ingredients:

  • Nutty spread 2 tbsp 
  • Coconut Milk ½ glass 
  • Ginger Paste 1tsp 
  • Soya Sauce 1tsp 
  • Angle Sauce 1tsp 
  • Nectar 1tsp 
  • Lemon Juice 1tbsp 
  • Bean stew Powder ½ tsp 
  • Chicken Breast 2 
  • Egg 1 
  • Flour as required 
  • Bread Crumbs as required

Method:

  1. In a bowl include nutty spread, ginger paste,coconut drain, soya sauce, angle sauce,honey,lemon juice, Chillipowder blend well.. 
  2. cut the chicken bosom from the center to make a pocket and filled the nutty spread blend in it, then coat in flour then plunge in egg and after that coat in bread morsels. 
  3. Shallow sear till brilliant and after that heat 180c for 10 minutes. 
  4. Serve hot 
  5. (Subsequent to making nutty spread blend refrigerate for 20 minutes or until hard)

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